Red lentils are amazing. They are quick to cook and are full of nutrients. This recipe is quick to make and is kid-friendly. We usually add in a little spice afterward to ours, so feel free to do the same.
You can serving the lentils by themselves, over rice, or as a side dish. I just love them plain served with some warm naan. For additional nutrition, you could add in a handful of spinach or kale during the last few minutes of cooking.